T/GZSX 072-2021 Convenient grain products (combo)
T/GZSX 072-2021 Convenient grain products (combo)
Basic Information
Scope
Scope: This document specifies the terms and definitions, requirements (including inspection methods), inspection rules, labels, marks, packaging, transportation, and storage for convenience cereal products (meal packages). This document applies to convenience cereal products, which may or may not be accompanied by various seasoning packets (one or several types) of corresponding product categories, and can be consumed simply by heating (brewing). Convenience cereal products (meal packages) include: Main technical content: Item Indicator Inspection method Convenience cereal products (meal packages) Water content/(g/100g) ≤15.0 (only for convenience cereal products) 15.0 GB 5009.3 Water absorption rate/(%) ≥150 (only for convenience cereal products) 150 Appendix A Acid value (calculated as fat) (calculated as KOH)/(mg/g) ≤5.0 (applies to seasoning sauce packets except for sour soup-style seasoning sauce packets) —— GB 5009.229 Peroxide value (calculated as fat)/(g/100g) ≤0.25 (applies to seasoning sauce packets) —— GB 5009.227 Lead (calculated as Pb)/(mg/kg) ≤0.5 (for all mixed samples) 0.2 GB 5009.12 Total arsenic (calculated as As)/(mg/kg) ≤0.5 (applies to all mixed samples of seasoning sauce packets) —— GB 5098.11 Note: Other physical and chemical indicators (pollutant limits and mycotoxin limits) in meal packages shall comply with GB 7098.