GB 1352-1986
Replaced
T/TCYX 001-2022
Active
Group standards
T/TCYX 001-2022 Turpan Nang
T/TCYX 001-2022
Price:
$ 20.00
Basic Information
Standard Code:
T/TCYX 001-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2022-01-18
Implement Date:
2022-02-01
Scope
Main technical content: — Scope — Normative reference documents — Terms and definitions — Technical requirements — Requirements for raw and auxiliary materials — Hygiene requirements for the production process — Sensory indicators — Physical and chemical indicators — Microbiological indicators — Permissible shortages in net content — Test methods — Inspection rules — Packaging, marking, transportation, and storage