T/QGCML 1733-2023 Active Group standards

T/QGCML 1733-2023 High-gluten wet noodle production process specifications

T/QGCML 1733-2023 High-gluten wet noodle production process specifications

Publish Date: 2023-10-18 Implement Date: 2023-10-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/QGCML 1733-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2023-10-18
Implement Date: 2023-10-31

Scope

Main technical content: This document specifies the terms and definitions, production facilities, raw material requirements, production requirements, production management, and production records for the high-gluten wet noodle production process. This document is applicable to the production process and management of high-gluten wet noodles.

Development Information

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