DB35/T 1115-2011 Active Fujian ProvinceLocal standards

DB35/T 1115-2011 Polished Cast Iron Pot without coating

Publish Date: 2011-03-07 Implement Date: 2011-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB35/T 1115-2011

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Cooking utensils, basic standards, and general methods

ICS Name: Kitchen equipment

Publish Date: 2011-03-07

Implement Date: 2011-06-01

Pages: 16 pages

Scope

This standard specifies the product classification, requirements, test methods, inspection rules, marking, labeling, user manuals, packaging, transportation, and storage of uncoated refined cast iron pots. This standard applies to uncoated refined cast iron pots for food use (hereinafter referred to as "pots"), which are made of cast iron materials and processed by physical methods on the surface, with a diameter range of 100mm to 500mm.