GB/T 16766-1997
Replaced
T/GDPRXH 002-2021
Active
Group standards
T/GDPRXH 002-2021 Cantonese cuisine cooking dish standard compilation guideline
T/GDPRXH 002-2021 Cantonese cuisine cooking dish standard compilation guideline
Price:
$ 20.00
Basic Information
Standard Code:
T/GDPRXH 002-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Standardized management and general provisions
ICS Name:
Consumer services
Publish Date:
2021-08-30
Implement Date:
2021-09-01
Scope
Scope: This document stipulates the basic principles, requirements, content, and format for the preparation of Cantonese cuisine standards; Main technical content: This document is applicable to the preparation of Cantonese cuisine standards.
Development Information
Related Standards
GB 5296.1-1997
Replaced
GB 5296.1-1997 Instructions for use of products of consumer interest—General principles
GB/T 18760-2002
Replaced
GB/T 18760-2002 Methods and requirements of after-sale services of consumer goods
GB/T 5296.6-2004
Replaced
GB/T 5296.6-2004 Instructions for use of products of consumer interest—Part 6:furniture
SB/T 10400-2006
Active
SB/T 10400-2006 Supermarket shopping environment
GB/T 5296.5-2006
Replaced