T/SCBF 005-2024 Active Group standards

T/SCBF 005-2024 Pitaya paste processing technical specification (pure fruit)

T/SCBF 005-2024 Pitaya paste processing technical specification (pure fruit)

Publish Date: 2024-11-01 Implement Date: 2024-12-08 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SCBF 005-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Fruits and their products
Publish Date: 2024-11-01
Implement Date: 2024-12-08

Scope

Main technical content: This document specifies the requirements for the processing of loquat paste, including the process flow, processing techniques, and quality management requirements.

Development Information

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