T/DYPTOF 2-2020 Active Group standards

T/DYPTOF 2-2020 Geographical Indication Products - Anren Grapes

T/DYPTOF 2-2020

Publish Date: 2020-12-15 Implement Date: 2020-12-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/DYPTOF 2-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fruits and their products

Publish Date: 2020-12-15

Implement Date: 2020-12-15

Scope

Main technical content: 1. Requirements for variety, site conditions, cultivation management, harvesting, sensory characteristics, and physical and chemical indicators shall comply with the quality technical requirements for Anren grapes set forth in the “Announcement of the General Administration of Quality Supervision, Inspection and Quarantine on Approving the Implementation of Geographical Indication Product Protection for Longhua Rice and Other Products” (No. 184, 2013). Safety and other quality technical requirements shall be implemented in accordance with the provisions of GB 2762 and GB 2763. Net content and allowable deviations shall be implemented in accordance with the relevant provisions of the former State Administration for Quality Supervision, Inspection and Quarantine Decree No. 75 (2005). 2. Test methods shall be conducted in accordance with relevant national regulations. Among them, soluble solids shall be determined according to the method specified in NY/T 2637; titratable acid shall be determined according to the method specified in GB/T 12456; limits on pollutants shall be implemented in accordance with the method specified in GB 2762; maximum residue limits of pesticides shall be implemented in accordance with the method specified in GB 2763; and net content and allowable deviations shall be implemented in accordance with the provisions of JJF 1070. 3. Inspection rules shall refer to the relevant provisions of GB/T 19970-2005 “Seedless White Grapes” and be implemented in accordance with the actual situation in Dayi County. 4. Marking, labeling, packaging, transportation, and storage: To ensure product quality, regulations have been established for marking, labeling, packaging, transportation, and storage.