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GB/T 31114-2024 Active

GB/T 31114-2024 Quality requirement for ice cream

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2024-12-31

Abstract

This document provides a product classification for ice cream, specifies the raw materials, technical requirements, inspection and judgment rules, labeling, packaging, transportation, storage, and sales, and describes the corresponding inspection methods.
This document applies to the production, inspection, and sale of prepackaged ice cream products that can be directly consumed.
This document does not apply to freshly made and sold soft ice cream products.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 31114-2024
CCS Cold food products
ICS Ice cream and jelly
Implement Date 2026-07-01
Price $ 50
Subtotal $ 50
Tax $ 0.00
Order Total (incl. tax) $ 50

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