T/CCCMHPIE 1.92-2023 Active Group standards

T/CCCMHPIE 1.92-2023 Determination of maltodextrin in plant extracts

T/CCCMHPIE 1.92-2023 Determination of maltodextrin in plant extracts

Publish Date: 2023-08-30 Implement Date: 2023-09-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CCCMHPIE 1.92-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Comprehensive Pharmaceutical Science

Publish Date: 2023-08-30

Implement Date: 2023-09-05

Scope

Main technical content: This document specifies a general method for determining maltodextrin in plant extracts using high-performance liquid chromatography, and proposes a method for determining maltodextrin in plant extracts using infrared spectroscopy (wave number range 4000cm-1 to 400cm-1). This document is applicable to the qualitative and quantitative detection of maltodextrin in plant extracts.

Development Information

Same series standard

T/CCCMHPIE 1.78-2023 extract from plants, ferulic acid T/CCCMHPIE 1.79-2023 Cordycepin T/CCCMHPIE 1.80-2023 extract from the leaves of Eucommia ulmoides (water extraction) T/CCCMHPIE 1.81-2023 Plant Extracts Pueraria Lobata Extract T/CCCMHPIE 1.82-2023 The Extract of Black Cherry Bark Extracts T/CCCMHPIE 1.83-2023 Birch mushroom extract T/CCCMHPIE 1.84-2023 Herb extract, extracts from the seed of Oxytropis T/CCCMHPIE 1.85-2023 L-α-glycerophosphorylcholine T/CCCMHPIE 1.86-2023 Plant Extracts; Mangosteen Peel Extract T/CCCMHPIE 1.87-2023 Plant Extract Broccoli Seed Extract T/CCCMHPIE 1.88-2023 Densiflora grape leaf extract (water extraction) in plant extract T/CCCMHPIE 1.89-2023 Cloud mushroom extract (water extract) T/CCCMHPIE 1.90-2023 Plant Extracts, Plant-Derived Ceramide T/CCCMHPIE 1.91-2023 Plant Extracts Echinacea Extract

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