T/MSAH 001-2019 Active Group standards

T/MSAH 001-2019 Meishan Pickled Spareribs

Publish Date: 2019-12-06 Implement Date: 2019-12-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/MSAH 001-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Vegetables and their products

Publish Date: 2019-12-06

Implement Date: 2019-12-06

Pages: 11 pages

Scope

Main technical content: This standard specifies the terms and definitions, classification, technical requirements, inspection rules, marking, labeling, packaging, transportation, and storage of Meishan pickles.