T/HSGY 002-2022 Active Group standards

T/HSGY 002-2022 Sugar skewers

T/HSGY 002-2022 Sugar skewers

Publish Date: 2022-01-17 Implement Date: 2022-02-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HSGY 002-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Fruits and their products
Publish Date: 2022-01-17
Implement Date: 2022-02-16

Scope

Main technical content: This document specifies the requirements for sugar-coated haws, the hygiene requirements for the production and processing process, test methods, inspection rules, as well as marking, packaging, transportation, and storage. This document is applicable to sugar-coated haws made from one or several kinds of fruits and vegetables as raw materials, with or without the addition of nuts and their products, using white sugar or rock sugar as auxiliary materials, and manufactured through processes such as material selection, cleaning, trimming, shaping, filling or not filling, threading, boiling sugar, coating with sugar, cooling, and packaging

Development Information

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