GB/T 9956-1988
Replaced
T/CNFIA 136-2022
Active
Group standards
T/CNFIA 136-2022 Shrimp fried rice noodles (Xiao Yu Sum)
T/CNFIA 136-2022 Shrimp fried rice noodles (Xiao Yu Sum)
Price:
$ 20.00
Basic Information
Standard Code:
T/CNFIA 136-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Furniture
ICS Name:
Fish and aquatic products
Publish Date:
2022-02-18
Implement Date:
2022-08-18
Scope
Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Requirements 5. Test methods 6. Inspection rules 7. Marking, labeling, packaging, transportation, and storage
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced