T/LFA 001-2024 Active Group standards

T/LFA 001-2024 Lánxī Xiǎo Lào Bo

Publish Date: 2024-08-20 Implement Date: 2024-10-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/LFA 001-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Vegetable processing and products

ICS Name: Terminology (principles and coordination and cooperation)

Publish Date: 2024-08-20

Implement Date: 2024-10-20

Scope

Scope: Applicable to Lanxi small radishes produced by using Lanxi native radishes as the main raw material, with or without the addition of other auxiliary materials, and manufactured through processes such as washing, sorting and grading, pickling, desalting, soaking, sterilization or non-sterilization, and packaging; Main technical content: Solid matter, ≥60%; Salt (calculated as NaCl), ≤6.0%; Nitrite (calculated as NaNO2), ≤20 mg/kg; Lead (calculated as Pb), ≤0.5 mg/kg; Other pollutants shall comply with the provisions of GB 2762; Escherichia coli, CFU/g 5210103; Pathogenic bacteria shall comply with the requirements of GB 29921.