T/TIC 123-2025 Abolished Group standards

T/TIC 123-2025 Chili paste（chilli in brine） processing technical specification

Publish Date: 2025-09-12 Implement Date: 2025-09-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/TIC 123-2025

Standard Type: Group standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Antipyretic and analgesic drugs, anesthetics, and drugs used in the central nervous system

ICS Name: Vegetables and their products

Publish Date: 2025-09-12

Implement Date: 2025-09-26

Scope

It stipulates the requirements for raw materials and auxiliary materials, production and processing requirements, quality management, and transportation in the processing of chili paste (salted peppers)