GH/T 1511-2025 Active Industry standards-Agricultural supply and marketing cooperatives

\nGH/T 1511-2025 Technical Specifications for Raisin Processing

GH/T 1511-2025 GH/T 1511-2025 Grape Concentrates Processing Technical Regulations

Publish Date: 2025-12-12 Implement Date: 2026-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: GH/T 1511-2025

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Fruits and their products

Publish Date: 2025-12-12

Implement Date: 2026-03-01

Scope

This document is applicable to the processing of raisins using either natural drying or mechanical drying methods.

Development Information

Related Standards

GB/T 5835-1986 Replaced

GB/T 5835-1986 Dried red jujubes

Publish Date: 1986-02-01

GB/T 8210-1987 Replaced

GB/T 8210-1987 Method of inspection for export citrus fruit

Publish Date: 1987-08-31

GB/T 9827-1988 Active

GB/T 9827-1988 Banana

Publish Date: 1988-09-20

GB/T 10650-1989 Replaced

GB/T 10650-1989 Fresh pears

Publish Date: 1989-03-31

GB/T 10651-1989 Replaced

GB/T 10651-1989 Fresh apple

Publish Date: 1989-03-31

GB/T 10782-1989 Replaced

GB/T 10782-1989 General rule for the quality of preserved fruit products

Publish Date: 1989-03-31