T/XMSSAL 0039-2025
Active
Group standards
T/XMSSAL 0039-2025 Food for Xiamen—Hen Egg
T/XMSSAL 0039-2025 Food for Xiamen—Hen Egg
Price:
$ 20.00
Basic Information
Standard Code:
T/XMSSAL 0039-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Poultry and eggs
Publish Date:
2025-08-01
Implement Date:
2025-08-01
Scope
This document replaces T/XMSSAL 039-2021 "Eggs for Supply in Xiamen", and compared with T/XMSSAL 039-2021, the main technical changes are as follows: a) The scope has been modified; b) The terms and definitions have been modified; c) The product grading has been deleted; d) The farming requirements have been added, and the raw material requirements have been deleted; e) The sensory indicators have been modified; f) The limits of contaminants have been modified; g) The limits of pesticide residues have been modified; h) The limits of veterinary drug residues have been modified; i) Other indicators have been modified; j) The product traceability has been added; k) Appendix A has been modified.
Development Information
Related Standards
GB/T 9694-1988
Replaced
GB 14891.1-1997
Active
GB 14891.1-1997 Hygienic standard for irradiated cooked meat of livestock and poultry
GB 18406.3-2001
Abolished
GB 18406.3-2001 Safety qualification for agricultural product—Safety requirements for non-environmental pollution meat and other animal products
NY 5143-2002
Replaced
NY 5143-2002 Non-polluting food, preserved egg
NY 5144-2002
Replaced
NY 5144-2002 Non-polluted food, salted duck egg
NY 5145-2002
Replaced