QB/T 1805.4-1993 Abolished Industry standards-Light industry

QB/T 1805.4-1993 Lipase for industrial use

Publish Date: 1993-07-29 Implement Date: 1994-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: QB/T 1805.4-1993

Standard Type: Industry standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food fermentation and brewing

ICS Name: Starch and its derivative products

Publish Date: 1993-07-29

Implement Date: 1994-03-01

Pages: 2 pages

Development Information

Pages: 2 pages

Same series standard

QB 1805.1-1993 Industry has α-amylase preparation QB 1805.2-1993 QB 1805.2-1993 Industrial saccharifying enzyme preparation QB 1805.3-1993 Industrial protease preparation

Superseded by the following standards

GB/T 23535-2009 Lipase preparations

Referenced Standards

QB/T 1803-1993 QB/T 1803-1993 General Test Methods for Industrial Enzymes QB/T 1803-2023 General Test Methods for Industrial Enzyme Preparations QB/T 1804-2023 Industrial Enzyme Preparation General Inspection Rules and Labels, Packaging, Transportation, Storage QB/T 1804-1993 Industrial Enzyme Preparation General Inspection Rules and Labels, Packaging, Transportation, Storage

Related Standards

GB/T 8886-1988 Abolished

GB/T 8886-1988 Raw material of starch

Publish Date: 1988-03-26

GB/T 8887-1988 Replaced

GB/T 8887-1988 Classification of starch

Publish Date: 1988-03-26

GB/T 12086-1989 Replaced

GB/T 12086-1989 Method for determination of ash in starches

Publish Date: 1989-12-29

GB/T 12087-1989 Replaced

GB/T 12087-1989 Method for determination of moisture content in starches

Publish Date: 1989-12-29

GB/T 12088-1989 Replaced

GB/T 12088-1989 Method for determination of total fat in starches

Publish Date: 1989-12-29

GB/T 12089-1989 Replaced

GB/T 12089-1989 Method for determination of sulphated ash in starches and derived products

Publish Date: 1989-12-29