GB 10775-1989
Replaced
T/XLTDA 023-2024
Active
Group standards
T/XLTDA 023-2024 Local specialty food with traditional flavor: Milk candies
T/XLTDA 023-2024 Local specialty food with traditional flavor: Milk candies
Price:
$ 20.00
Basic Information
Standard Code:
T/XLTDA 023-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Sugar production
ICS Name:
Sugar and sugar products
Publish Date:
2024-01-27
Implement Date:
2024-02-01
Scope
Main technical content: terms and definitions of local specialty foods and traditional flavored candies, technical requirements (including raw materials, sensory requirements, physical and chemical indicators, pollutant limits, mycotoxin limits, microbial limits, and the amount of food additives used), production and processing requirements, packaging, labeling, storage, and transportation, etc.
Development Information
Related Standards
GB/T 11860-1989
Abolished
GB/T 11860-1989 Method of physical-chemical inspection for preserved fruit food
GB/T 12517.1-1990
Abolished
GB/T 12517.1-1990 Analytical methods for candies
GB/T 12517.2-1990
Abolished
GB/T 12517.2-1990 Inspection, packing, marking, transportation and storing for candies
GB 14884-1994
Replaced
GB 14884-1994 Hygienic standard for preserved fruits
GB 14963-1994
Replaced