T/CFNA 6708-2024 Active Group standards

T/CFNA 6708-2024 Geographical Indications and Protected Designations: Yulin Augur Testing Technical Regulations

T/CFNA 6708-2024 Geographical Indications and Protected Designations: Yulin Augur Testing Technical Regulations

Publish Date: 2024-08-25 Implement Date: 2024-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CFNA 6708-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Food processing
Publish Date: 2024-08-25
Implement Date: 2024-10-01

Scope

Main technical content: GB/T 12729.2 – Sampling Methods for Spices and Seasonings GB/T 12729.3 – Preparation of Powder Samples for Analysis of Spices and Seasonings GB/T 13868 – Sensory Analysis – General Guidelines for Establishing Sensory Analysis Laboratories GB/T 30642 – General Guidelines for Food Sampling and Inspection GB/T 32146.3 – Technical Requirements for the Design and Construction of Testing and Inspection Laboratories – Part 3: Food Laboratories T/CFNA 6706 – Geographical Indication Certification Mark for Yulin Star Anise – Quality Grade

Development Information

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