GB/T 6192-1986
Replaced
T/ZSGTS 304-2023
Active
Group standards
T/ZSGTS 304-2023 The aroma of Shan Mountain produces Huangpu Tou Cai
T/ZSGTS 304-2023 The aroma of Shan Mountain produces Huangpu Tou Cai
Price:
$ 20.00
Basic Information
Standard Code:
T/ZSGTS 304-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Vegetables and their products
Publish Date:
2023-10-31
Implement Date:
2023-10-31
Scope
Main technical content: This document specifies the technical requirements for Huangpu Head Vegetables produced by Xiangshan Zhipin, the hygiene requirements for the production and processing process, and the test methods. This document is applicable to Huangpu Head Vegetables made after drying and pickling
Development Information
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished