GB/T 21270-2007 Replaced National standards

GB/T 21270-2007 Filling of foods

Publish Date: 2007-12-04 Implement Date: 2008-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: GB/T 21270-2007

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Baked goods

ICS Name: Cereals, legumes, and their products

Publish Date: 2007-12-04

Implement Date: 2008-05-01

Pages: 12 pages

Scope

This standard specifies the relevant terms and definitions, product classification, requirements, test methods, inspection rules, judgment principles, and labeling for food fillings. This standard applies to the production, sale, and inspection of products that meet the definition in Section 3.1.