T/YNBX 317-2025 Active Group standards

T/YNBX 317-2025 Technical Specifications for the Distillation of Dianhuangjing Liquor

T/YNBX 317-2025 DianPolygonatum distillation technical regulations

Publish Date: 2025-05-21 Implement Date: 2025-06-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/YNBX 317-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food processing

Publish Date: 2025-05-21

Implement Date: 2025-06-21

Scope

Scope: This document specifies the terms and definitions, equipment requirements, process flow, processing, technical requirements, labels, marks, packaging, transportation and storage, and file management for the distillation of Dianhuangjing Liquor. This document applies to the production of Dianhuangjing Liquor, which is made by distilling Dianhuangjing as the main raw material after fermentation; Main technical content: Terms and definitions of Dianhuangjing Liquor distillation, equipment requirements, process flow, processing, technical requirements, labels, marks, packaging, transportation and storage, and file management.