T/AHFS 009-2024 Active Group standards

T/AHFS 009-2024 Meat pre-prepared food electric field assisted low temperature preservation technical specifications

Publish Date: 2024-12-04 Implement Date: 2024-12-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/AHFS 009-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Meat and meat products

Publish Date: 2024-12-04

Implement Date: 2024-12-24

Scope

Main technical content: This technical specification stipulates the terms and definitions, technical requirements, packaging materials and placement requirements, testing methods and indicators for the electric field-assisted low-temperature preservation of pre-cooked meat dishes

Development Information

Related Standards

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