GB 10775-1989
Replaced
T/CBFIA 06001-2021
Active
Group standards
T/CBFIA 06001-2021 The green factory evaluation requirements for xylitol industry
T/CBFIA 06001-2021 The green factory evaluation requirements for xylitol industry
Price:
$ 20.00
Basic Information
Standard Code:
T/CBFIA 06001-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Sugar and sugar products
Publish Date:
2021-03-04
Implement Date:
2021-04-01
Scope
Main technical content: This document establishes the evaluation principles, evaluation index system, evaluation procedures, and evaluation reports for the evaluation of green factories in the erythritol industry, and stipulates the evaluation requirements. This document is applicable to the evaluation of green factories for enterprises producing erythritol solutions and solid erythritol from glucose as raw materials.
Development Information
Related Standards
GB/T 11860-1989
Abolished
GB/T 11860-1989 Method of physical-chemical inspection for preserved fruit food
GB/T 12517.1-1990
Abolished
GB/T 12517.1-1990 Analytical methods for candies
GB/T 12517.2-1990
Abolished
GB/T 12517.2-1990 Inspection, packing, marking, transportation and storing for candies
GB 14884-1994
Replaced
GB 14884-1994 Hygienic standard for preserved fruits
GB 14963-1994
Replaced