T/GXAS 012-2018 Active Group standards

T/GXAS 012-2018 The technical specifications for the production of Shilong sweet potato vermicelli

T/GXAS 012-2018 The technical specifications for the production of Shilong sweet potato vermicelli

Publish Date: 2018-12-29 Implement Date: 2018-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXAS 012-2018
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Starch and its derivative products
Publish Date: 2018-12-29
Implement Date: 2018-12-31

Scope

Main technical content: This standard specifies the terms and definitions for the production of Shiling sweet potato noodles, requirements for production sites, facilities and equipment, raw and auxiliary materials, production processes, labels, markings, packaging, transportation, storage, and shelf life. This standard applies to the production of Shiling sweet potato noodles.

Development Information

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