T/SDYY 256-2026 Active Group standards

T/SDYY 256-2026 Processing technical regulation of dehydrated ginger slices

Publish Date: 2026-02-13 Implement Date: 2026-03-13 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SDYY 256-2026

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Vegetables and their products

Publish Date: 2026-02-13

Implement Date: 2026-03-13

Development Information

Related Standards

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GB/T 8854-1988 Active

GB/T 8854-1988 Vegetables—Nomenclature—First list

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Publish Date: 1989-03-31

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