DZ/T 0101.12-1994
Active
T/CGCC 33.1-2019
Active
Group standards
T/CGCC 33.1-2019 Part 1 of the packaged cold diet: Not containing fresh categories
T/CGCC 33.1-2019 Part 1 of the packaged cold diet: Not containing fresh categories
Price:
$ 21.00
Basic Information
Standard Code:
T/CGCC 33.1-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
-
Publish Date:
2019-07-03
Implement Date:
2019-07-05
Pages:
12 pages
Scope
This part of T/CGCC 33 stipulates the terms and definitions, technical requirements, production and processing procedures, inspection methods, inspection rules, labeling, packaging, transportation, storage, and sales requirements for prepackaged refrigerated meals. This part applies to the production, inspection, and sales of prepackaged refrigerated meals. This part does not apply to prepackaged refrigerated meals containing fresh raw materials.
Development Information
Same series standard
Referenced Standards
GB 28050-2011 National Food Safety Standards: General Rules for Nutrition Labeling of Prepackaged Foods
GB 28050-2025 National Standards for Food Safety: General Rules for Nutrition Labeling of Prepackaged Foods
JJF 1070-2023 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content
JJF 1070.1-2011 Rules of Metrological Testing for Net Quantity of Soap Products in Prepackages with Fixed Content
JJF 1070.2-2011 Rules of Metrological Testing for Net Quantity of Wheat Flour Products in Prepackages with Fixed Content
JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice
定量包装商品计量监督管理办法(国家质量监督检验检疫总局第75号令)
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