GB/T 10220-1988
Replaced
T/CFCA 0029-2022
Active
Group standards
T/CFCA 0029-2022 Flavor syrup sensory evaluation method
T/CFCA 0029-2022 Flavor syrup sensory evaluation method
Price:
$ 20.00
Basic Information
Standard Code:
T/CFCA 0029-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Sensory analysis
Publish Date:
2022-12-26
Implement Date:
2023-01-26
Scope
Main technical content: This document specifies the terminology and definitions of flavored syrups, sensory evaluation requirements, sensory evaluation procedures, and the analysis and expression of sensory evaluation results.
Development Information
Related Standards
GB/T 12310-1990
Replaced
GB/T 12310-1990 Sensory analysis method—Paired comparison test
GB/T 12311-1990
Replaced
GB/T 12311-1990 Sensory analysis method—Triangular test
GB/T 12312-1990
Replaced
GB/T 12312-1990 Sensory analysis—Determination of sensitivity of taste
GB/T 12313-1990
Abolished
GB/T 12313-1990 Sensory analysis method—Flavour profile test
GB/T 12314-1990
Active