T/SCFA 0023-2026 Active Group standards

T/SCFA 0023-2026 Grade and specification of Dongtou ecological farmed large yellow croaker

Publish Date: 2026-03-04 Implement Date: 2026-06-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SCFA 0023-2026

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fish and aquatic products

Publish Date: 2026-03-04

Implement Date: 2026-06-05

Scope

This document applies to the ecological farming of large yellow croakers (Larimichthys crocea) in Dongtou District, Wenzhou City, Zhejiang Province. This document specifies the geographical conditions, farming conditions, raw material requirements, product specifications, grade classification, sensory and physical-chemical indicators, etc. for the quality grading of ecologically farmed large yellow croakers in Dongtou District (region), describes the corresponding testing methods, and also stipulates the inspection rules, labeling, and packaging. 4. Requirements 4.1 Geographical Conditions 4.2 Farming Conditions 4.3 Raw Material Requirements 4.4 Product Specifications 4.5 Grade Classification 4.6 Sensory Requirements 4.7 Physical-chemical Indicators 4.8 Net Content 5. Testing Methods 5.1 Specifications 5.2 Sensory Assessment 5.2.1 Routine Inspection 5.2.2 Boiling Test 5.3 Physical-chemical Testing 5.3.1 Body Length/Body Height 5.3.2 Tail Rod Length/Tail Rod Height 5.3.3 Fat Content 5.3.4 Protein Content 5.3.5 Fat Content 5.4 Net Content 6. Inspection Rules 6.1 Batching Rules 6.2 Sampling Methods 6.3 Factory Inspection 7. Judging Rules 8. Labeling, Packaging, Transportation, and Storage 8.1 Labeling 8.2 Packaging 8.3 Transportation 8.4 Storage Appendix A (Information) Measurement of Physical-chemical Indicators and Back Muscle Sampling Diagram