GB/T 6192-1986
Replaced
T/5115YBAPS 010-2020
Active
Group standards
T/5115YBAPS 010-2020 Yibin Cabbage Head
T/5115YBAPS 010-2020
Price:
$ 20.00
Basic Information
Standard Code:
T/5115YBAPS 010-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Distilled spirits
ICS Name:
Vegetables and their products
Publish Date:
2020-04-16
Implement Date:
2020-05-01
Scope
Main technical content: 5 Processing requirements Processing requirements ... 26 Technical requirements Technical requirements ... 37 Inspection rules Inspection rules ... 48 Packaging, marking Packaging, marking Packaging, marking / Labels, storage, transportation, and shelf life Labels, storage, transportation, and shelf life Labels, storage, transportation, and shelf life Labels, storage, transportation, and shelf life Labels, storage, transportation, and shelf life ... 5
Development Information
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished