T/JALNCP 4801-2023 Active Group standards

T/JALNCP 4801-2023 Jinggangshan bamboo stick potato

Publish Date: 2023-12-15 Implement Date: 2023-12-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/JALNCP 4801-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Vegetables and their products

Publish Date: 2023-12-15

Implement Date: 2023-12-20

Scope

Main technical content: 4.1 Origin environment: The origin environment shall comply with the requirements of NY/T 391. Organic products shall comply with the requirements of GB/T 19630. 4.2 Input materials: The use of input materials shall comply with the requirements of NY/T 393 and NY/T 394. Organic product input materials shall comply with the requirements of GB/T 19630. 4.3 Product grading: Based on sensory requirements, products are divided into three grades: premium, first grade, and second grade, according to differences in color, shape, length, mid-section diameter, and damage. 4.4 Sensory requirements: Sensory requirements shall comply with the provisions of Table 1. 4.5 Physical and chemical indicators: Physical and chemical indicators shall comply with the provisions of Table 2. 4.6 Safety indicators: The limits of contaminants shall comply with the provisions of GB 2762, and the maximum residue limits of pesticides shall comply with the provisions of GB 2763. Green food shall comply with the requirements of NY/T 1049, and organic products shall comply with the requirements of organic product certification. 4.7 Net content: The net content of prepackaged products shall comply with the requirements of the "Measures for the Supervision and Management of Quantitative Packaged Commodities", and the inspection method shall be implemented in accordance with JJF 1070.