T/HBAS 057-2024 Active Group standards

T/HBAS 057-2024 Ready-to-eat lotus root slices

T/HBAS 057-2024 Ready-to-eat lotus root slices

Publish Date: 2024-07-05 Implement Date: 2024-08-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HBAS 057-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Vegetables and their products
Publish Date: 2024-07-05
Implement Date: 2024-08-05

Scope

Scope: This document is applicable to the production, inspection, and storage and transportation of ready-to-eat lotus slices; Main technical content: This document specifies the terms and definitions of ready-to-eat lotus slices, technical requirements, hygiene requirements during the production and processing process, test methods, inspection rules, packaging, labels and markings, and requirements for transportation and storage.

Development Information

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