Standards

Current Category: CN-DB46 - Hainan Province

Status: Active
All Active Pending Replaced Abolished Abolished (Transferred)
Publish Year: 2021& Before
All 2026 2025 2024 2023 2022 2021& Before
DB46/ 114-2008 Active

DB46/ 114-2008 Dining industry measuring specification

The scope of the catering industry refers to the industry that sells processed and cooked beverages and food, and provides facilities, venues, and related services for on-site consumption. It includes: hotels, restaurants (dining halls), seafood stalls, snack bars, and other catering venues.

Publish Date: 2008-04-03
DB46/ 43-2005 Active

DB46/ 43-2005 Household hostel fire safety technical regulations

The fire safety design for new, expanded, or renovated family hotels in Hainan Province has been put into use. Existing family hotels should comply with this standard. In addition to implementing this standard, the fire safety design of family hotels should also comply with the current relevant national standards and regulations. This standard does not apply to family hotels located in basements or semi-basements.

Publish Date: 2005-03-29