GH/T 1468-2024 Active

GH/T 1468-2024 Integrity management system for commercial and trade circulation enterprise—Requirements

This document provides the principles and operational methods for trade and circulation enterprises to implement an integrity management system, and stipulates the requirements for corporate environment, leadership role, planning, support, management implementation, inspection and analysis, and continuous improvement.
This document is applicable to guiding trade and circulation enterprises in establishing and operating an integrity management system internally, and can also serve as a basis for third-party organizations to audit the integrity management system of trade and circulation enterprises.
Note 1: The integrity management system of trade and circulation enterprises focuses on integrity-related process methods, with an emphasis on the realization process of commodity transactions or service provision.
Note 2: When certain requirements of this document are not applicable due to the nature of trade and circulation enterprises, the requirements can be selected, but the reasons must be clearly explained, and this shall not affect the enterprise's ability or responsibility to fulfill its commitments.

Publish Date: 2024-10-29

GH/T 1147-2024 Active

GH/T 1147-2024 GH/T 1147-2024 Snowflake Yinzi

This document is applicable to Xuehua Yingzi products.

Publish Date: 2024-10-29

GH/T 1135-2024 Active

GH/T 1135-2024 GH/T 1135-2024 Se-enriched agricultural products

This document applies to selenium-rich agricultural products that are naturally enriched from their growth environment or produced through bio-fertilization techniques. This document does not apply to agricultural products obtained through the artificial addition of selenium after harvesting, slaughtering, or fishing.

Publish Date: 2024-10-29

GH/T 1473-2024 Active

GH/T 1473-2024 GH/T 1473-2024 Non-frying technology specification for processing of dried fruits and vegetables chips

This document applies to crispy fruit and vegetable chips made from fresh or frozen fruits and vegetables, which are processed through non-frying dehydration methods such as vacuum freeze-drying, pressure flash-drying, or microwave vacuum drying.

Publish Date: 2024-10-29

GH/T 1472-2024 Active

GH/T 1472-2024 General technical requirements for packaging of fresh-cut fruits and vegetables

This document specifies the basic requirements for the packaging of fresh-cut fruits and vegetables, including packaging materials, packaging labels, transportation, and storage, and describes the packaging methods.
This document is applicable to the packaging operations of fresh-cut fruits and vegetables.

Publish Date: 2024-10-29

GH/T 1471-2024 Active

GH/T 1471-2024 Evaluation method for fruit flavor quality

This document specifies the principles of fruit flavor quality evaluation, sample preparation, evaluation, and statistical analysis of results.
This document is applicable to the flavor quality evaluation of fruits of the same category.

Publish Date: 2024-10-29

GH/T 1470-2024 Active

GH/T 1470-2024 GH/T 1470-2024 Fruit Orchard Management Service Specification

This document is applicable to the orchard hosting service.

Publish Date: 2024-10-29

GH/T 1469-2024 Active

GH/T 1469-2024 GH/T 1469-2024 Construction specification for technology service system of agricultural service center

This document is applicable to the construction, operation, maintenance, and management of the scientific and technological service system for agricultural service centers.

Publish Date: 2024-10-29

GH/T 1467-2024 Active

GH/T 1467-2024 GH/T 1467-2024 Waste polyurethane foam plastic resource utilization technology guidelines

This document establishes the general principles for the recycling and utilization of waste polyurethane foam, and provides recommendations on the methods and options for recycling and utilizing waste polyurethane foam, as well as technical, environmental protection, and safety aspects. This document is applicable to the recycling and management of waste polyurethane foam.

Publish Date: 2024-10-29

GH/T 1466-2024 Active

GH/T 1466-2024 GH/T 1466-2024 Operating Evaluation Specification for Rural Electronic Commerce Service Stations (Points)

This document stipulates the evaluation principles, evaluation indicators, evaluation procedures, and continuous management of the evaluation results for the operation quality of rural e-commerce service stations (outlets). This document is applicable to the evaluation of the operation quality (or status or level) of rural e-commerce service stations (outlets) at the county, township, and village levels.

Publish Date: 2024-10-29

GH/T 1465-2024 Active

GH/T 1465-2024 GH/T 1465-2024 Wild Tea (English translation only)

This document is applicable to wild tea

Publish Date: 2024-10-29

GH/T 1464-2024 Active

GH/T 1464-2024 GH/T 1464-2024 Fresh wild mushroom trading specification

This document applies to the circulation of fresh Tricholoma matsutake mushrooms.

Publish Date: 2024-10-29