GB/T 19181-2003 Replaced National standards

GB/T 19181-2003 Green coffee—Guidance on methods of specification

Publish Date: 2003-06-04 Implement Date: 2003-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 19181-2003

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Tobacco, beverage crops, and products

ICS Name: Coffee and coffee substitutes

Publish Date: 2003-06-04

Implement Date: 2003-12-01

Pages: 5 pages

Development Information

Word Count: 7 Thousand words Pages: 5 pages

Superseded by the following standards

GB/T 19181-2018 Green coffee—Guidelines on methods of specification

Referenced Standards

ISO 1447 ISO 4072 ISO 4150 ISO 6667 ISO 6669 ISO 6673 ISO 8455 GB/T 15033-1994 Green coffee—Olfactory and visual examination and determination of foreign matter and defects GB/T 15033-2009 Green coffee—Olfactory and visual examination and determination of foreign matter and defects GB/T 18007-1999 Coffee and its products—Vocabulary GB/T 18007-2011 Coffee and coffee products—Vocabulary

Adopt standards

ISO 9116:1992

Related Standards

GB/T 15033-1994 Replaced

GB/T 15033-1994 Green coffee—Olfactory and visual examination and determination of foreign matter and defects

Publish Date: 1994-04-12

GB/T 18007-1999 Replaced

GB/T 18007-1999 Coffee and its products—Vocabulary

Publish Date: 1999-11-10

NY/T 604-2002 Replaced

NY/T 604-2002 Green coffee

Publish Date: 2002-11-05

NY/T 605-2002 Replaced

NY/T 605-2002 Roasted coffee

Publish Date: 2002-11-05

NY/T 606-2002 Replaced

NY/T 606-2002 Technical rules for primary processing of arabica coffee

Publish Date: 2002-11-05

GB/T 19182-2003 Replaced

GB/T 19182-2003 Coffee—Determination of caffeine content—Method using high-performance liquid chromatography

Publish Date: 2003-06-04