GB/T 9956-1988
Replaced
T/LGFIA 003-2023
Active
Group standards
T/LGFIA 003-2023 Dragon Port Fish Noodles
T/LGFIA 003-2023 Dragon Port Fish Noodles
Price:
$ 20.00
Basic Information
Standard Code:
T/LGFIA 003-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Fish and aquatic products
Publish Date:
2023-10-01
Implement Date:
2023-10-01
Scope
Main technical content: This document specifies the terms and definitions, technical requirements, inspection rules, marking, packaging, transportation, storage, recall, and key processes for Longgang fish noodles. This document is applicable to the production, inspection, and sales of Longgang fish noodle products.
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced