T/ZFS 0031-2021 Active Group standards

T/ZFS 0031-2021 Supermarket Cooked Meat Products Self-made and Self-operated Management Standards

T/ZFS 0031-2021

Publish Date: 2021-11-09 Implement Date: 2021-11-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZFS 0031-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic and cultural

ICS Name: The comprehensive organization and management of the company (enterprise)

Publish Date: 2021-11-09

Implement Date: 2021-11-10

Scope

Scope: This document stipulates the requirements for the premises, equipment and facilities, personnel, procurement, storage, processing, sales, and management of supermarkets' self-made and self-operated cooked meat products. This document is applicable to supermarkets that produce and sell cooked meat products themselves. Main technical content: This document stipulates the requirements for the premises, equipment and facilities, personnel, procurement, storage, processing, sales, and management of supermarkets' self-made and self-operated cooked meat products. This document is applicable to supermarkets that produce and sell cooked meat products themselves.