T/FXHG 001-2023
Active
Group standards
T/FXHG 001-2023 Plant juice enzyme
T/FXHG 001-2023 Plant juice enzyme
Price:
$ 20.00
Basic Information
Standard Code:
T/FXHG 001-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Drinks products
ICS Name:
Non-alcoholic beverages
Publish Date:
2023-11-06
Implement Date:
2023-11-28
Scope
Scope: The standard specifies the requirements for plant enzyme extracts, test methods, inspection rules, marking, packaging, transportation, storage, and shelf life. This standard applies to plant enzyme extracts made from edible plants, with or without added sugar, honey, or microorganisms approved by the Ministry of Health for use in food. The process includes pre-treatment of raw materials, fermentation, filtration, sterilization or non-sterilization, and filling. Main technical content: 1. Requirements for raw materials; 2. Physicochemical indicators; 3. Microbiological indicators; 4. Pesticide residues; 5. Limitations on pathogenic bacteria; 6. Limitations on fungal mycotoxins; 7. Limitations on contaminants
Development Information
Related Standards
GB/T 10790-1989
Abolished
GB/T 10791-1989
Abolished
GB/T 10791-1989 Requirements of ingredients for soft drinks
GB/T 12143.2-1989
Replaced
GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number
GB/T 12143.3-1989
Replaced
GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages—Ethyl ether extraction method
GB/T 12143.4-1992
Replaced
GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink
GB/T 12143.5-1992
Replaced