GB 1352-1986
Replaced
GB/T 20442-2006
Active
National standards
GB/T 20442-2006 Product of geographical indication—Baoqinghong adzuki bean
GB/T 20442-2006 Product of geographical indication—Baoqinghong adzuki bean
Basic Information
Standard Code:
GB/T 20442-2006
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Legumes, tuber crops, and their products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2006-07-18
Implement Date:
2006-12-01
Pages:
12 pages
Scope
This standard specifies the protection scope of the geographical indication products of Baqing red mung beans, terms and definitions, natural environment and cultivation techniques, quality requirements, test methods, inspection rules, labels, marks, packaging, transportation, and storage.
This standard applies to Baqing red mung beans approved for protection by the competent departments of geographical indication products.
Development Information
Referenced Standards
NY/T 3
NY/T 11
定量包装商品计量监督管理办法(国家质量监督检验检疫总局[2005]第75号令)
GB 2715-2005 Hygienic standard for grains
GB 2715-2016 Food Safety National Standards - Grain
GB 3095-1996 Ambient air quality standard
GB 4404.3-1999 Seeds of food crops—Red bean and mung bean
GB 4404.3-2010 Seed of food crops—Part 3:Buckwheat
GB/T 5009.36-2003 Method for analysis of hygienic standard of grains
GB 5009.36-2016 National Standards for Food Safety: Determination of Cyanide in Foods
GB 5009.36-2023 National standard for food safety: Determination of cyanide in food
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5493-2008 Inspection of grain and oils—Determination of type purity and their mixture
GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels
GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5519-1988 Cereals and oilseeds method for determination of the mass of 1000 grains
GB/T 5519-2008 Cereals and pulses—Determination of the mass of 1 000 grains
GB/T 5519-2018 Cereals and pulses—Determination of the mass of 1 000 grains
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
NY/T 599-2002 Small red bean
GB 3095-2012 Ambient air quality standard
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds
GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds