SB/T 11140-2015 Active Industry standards-Business

SB/T 11140-2015 Specification of management for fast food enterprises

Publish Date: 2015-11-09 Implement Date: 2016-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 11140-2015

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic and cultural

ICS Name: The comprehensive organization and management of the company (enterprise)

Publish Date: 2015-11-09

Implement Date: 2016-09-01

Pages: 8 pages

Scope

This standard specifies the basic requirements that fast-food enterprises should meet, as well as the requirements for their operating sites, personnel, equipment and facilities, safety and hygiene, business models, procurement, supply and sales, and rules and regulations.
This standard is applicable to the operation and management of the fast-food industry.