GB 1352-1986
Replaced
GB/T 35028-2018
Active
National standards
GB/T 35028-2018 Buckwheat flour
GB/T 35028-2018 Buckwheat flour
Basic Information
Standard Code:
GB/T 35028-2018
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2018-05-14
Implement Date:
2018-12-01
Pages:
6 pages
Scope
This standard specifies the terms and definitions, product classification, technical requirements, inspection methods, inspection rules, labeling, packaging, transportation, and storage of buckwheat flour.
This standard applies to commercial buckwheat flour made from buckwheat as a raw material.
Development Information
Referenced Standards
GB/T 191-2000 Packaging—Pictorial marking for handling of goods
GB/T 191-2008 Packaging—Pictorial marking for handling of goods
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 5507-1985 Inspection of grain and oilseeds Methods for determination of fineness degree of flours
GB/T 5507-2008 Inspection of grain and oils—Determination for fineness degree of flours
GB/T 5508-1985 Inspection of grain and oilseeds Methods for determination of sand content of flours
GB/T 5508-2011 Inspection of grain and oils—Determination of sand content in milled product
GB/T 5509-1985 Inspection of grain and oilseeds Methods for determination of magnetic metals content of flours
GB/T 5509-2008 Inspection of grain and oils—Determination of magnetic metals content of flours
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
GB/T 10458-1989 Buck wheat
GB/T 10458-2008 Buckwheat
GB/T 15684-1995 Method for determination of fatty acid value of cereal products
GB/T 15684-2015 Milled cereal products—Determination of fat acidity
GB/T 17109-1997 Consumer pack of grain
GB/T 17109-2008 Package of grain sells
GB 28050-2011 National Food Safety Standards: General Rules for Nutrition Labeling of Prepackaged Foods
NY/T 1295-2007 The determination of total flavonoids content in buckwheat and its products
GB 28050-2025 National Standards for Food Safety: General Rules for Nutrition Labeling of Prepackaged Foods
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods
GB/T 191-2025 Graphical symbols marking for handling and storage of packages
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5508-2025 Inspection of grain and oils—Determination of sand content of flours
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds