GB/T 9956-1988
Replaced
T/CCFIA 002-2016
Abolished
Group standards
T/CCFIA 002-2016 tuna fish canned in tomato sauce
T/CCFIA 002-2016 tuna fish canned in tomato sauce
Price:
$ 20.00
Basic Information
Standard Code:
T/CCFIA 002-2016
Standard Type:
Group standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Canned seafood
ICS Name:
Fish and aquatic products
Publish Date:
2016-05-03
Implement Date:
2016-06-01
Scope
Scope: This standard specifies the terms and definitions, technical requirements, marking and labeling, packaging, transportation, and storage of canned mackerel in tomato sauce. This standard applies to canned mackerel in tomato sauce made from fresh or well-frozen mackerel, which are processed, packed, added with seasoned tomato sauce, sealed, and sterilized. Main technical content: This standard specifies the terms and definitions, technical requirements, marking and labeling, packaging, transportation, and storage of canned mackerel in tomato sauce.
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced