GB/T 9956-1988
Replaced
T/HNSPGYXH 016-2023
Active
Group standards
T/HNSPGYXH 016-2023 Pre-cooked Meals Yellow River Carp
T/HNSPGYXH 016-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/HNSPGYXH 016-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Fish and aquatic products
Publish Date:
2023-12-22
Implement Date:
2023-12-29
Scope
Main technical content: This document specifies the product classification, technical requirements, inspection rules, labels, marks, packaging, transportation and storage, protection, traceability, and recall of pre-cooked dishes - Yellow River carp. This document is applicable to pre-cooked dishes - Yellow River carp
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced