GB/T 9956-1988
Replaced
T/WJSX 001-2021
Active
Group standards
T/WJSX 001-2021 Western Chinese Bream
T/WJSX 001-2021 Western Chinese Bream
Price:
$ 20.00
Basic Information
Standard Code:
T/WJSX 001-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Fish and aquatic products
Publish Date:
2021-02-01
Implement Date:
2021-02-05
Scope
Scope: This document applies to geographical indication certification trademarks for Wangjiang bream, which are breams farmed in lakes within the administrative jurisdiction of Sai Kou Town, Zhang Lake Town, Gaoshi Town, Taici Town, Lechi Town, Liangquan Town, Changling Town, Yatan Town, and Huayang Town in Wangjiang County. Main technical content: This document specifies the terms and definitions, requirements, inspection rules, and labels, marks, packaging, transportation, and storage for Wangjiang bream.
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced