SB/T 10876-2012 Active Industry standards-Business

SB/T 10876-2012 Specification for purchase and sale of redswamp crayfish

SB/T 10876-2012 Specification for purchase and sale of redswamp crayfish

Publish Date: 2013-01-04 Implement Date: 2013-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10876-2012

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Freshwater aquaculture and its products

ICS Name: Fish and aquatic products

Publish Date: 2013-01-04

Implement Date: 2013-07-01

Pages: 8 pages

Scope

This standard specifies the product requirements, procurement, transportation, storage, wholesale, and sales related requirements for freshwater crayfish (Redswamp Crayfish, scientific name Procambarus Clarkii) during the purchasing and selling process.
This standard applies to the purchasing and selling of live and frozen freshwater crayfish.

Development Information

Word Count: 8 Thousand words Pages: 8 pages

Referenced Standards

GB 2733-1994 Hygienic standard of sea fish GB 2733-2005 Hygienic standard for fresh and frozen marine products of animal origin GB 2733-2015 National standard for food safety of fresh and frozen animal aquatic products GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB/T 19575-2004 Administrant and technical criterion for wholesale markets of agricultural products GB/T 21720-2008 Administrant & technical practice for markets of agricultural products GB/T 21720-2022 Management technical specification for markets of agricultural products GB/T 22502-2008 Basic requirement for marketing fresh agricultural products in supermarket SC/T 3016-2004 Water product sampling method (SC/T 3016-2004) GB/T 22502-2025 Management technical specification for marketing fresh agricultural products in supermarket GB/T 19575-2025 Technical guidelines for services of wholesale markets of agricural product

Related Standards

GB/T 9956-1988 Replaced

GB/T 9956-1988 Standard for guality of black carp fry and fingerling

Publish Date: 1988-10-26

GB 16324-1996 Replaced

GB 16324-1996 Hygienic standards of dried sea-shellfish product

Publish Date: 1996-06-19

GB 16328-1996 Replaced

GB 16328-1996 Hygienic standard of roasted fish fillet

Publish Date: 1996-06-19

GB 2744-1996 Replaced

GB 2744-1996 Hygienic standard of sea shellfish

Publish Date: 1996-06-19

GB/T 16871-1997 Replaced

GB/T 16871-1997 Mullet standard for parent fish and fingerling

Publish Date: 1997-06-16

GB/T 16872-1997 Replaced

GB/T 16872-1997 Seedling of farrer's scallop

Publish Date: 1997-06-16