GB 5009.12-2010 Replaced National standards force_standard

GB 5009.12-2010 National food safety standard Determination of lead in foods

Publish Date: 2010-03-26 Implement Date: 2010-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 5009.12-2010

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Health, safety, and labor protection

ICS Name: -

Publish Date: 2010-03-26

Implement Date: 2010-06-01

Pages: 13 pages

Scope

This standard specifies the method for determining lead in food.
This standard is applicable to the determination of lead in food.

Development Information

Word Count: 23 Thousand words Pages: 13 pages

Same series standard

GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.4-2010 National food safety standard Determination of ash in foods GB 5009.5-2010 National food safety standard Determination of protein in foods GB 5009.24-2010 National food safety standard Determination of aflatoxins M1 and B1 in foods GB 5009.33-2010 National food safety standard Determination of nitrite and nitrate in foods GB 5009.93-2010 National food safety standard Determination of selenium in foods

Replace the following standards

GB/T 5009.12-2003 Determination of lead in foods

Superseded by the following standards

GB 5009.12-2017 The National Standards for Food Safety: Determination of Lead in Foods

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