GB/Z 21702-2008 Abolished National standards

GB/Z 21702-2008 Code on quality and safety control of fishery products for export

GB/Z 21702-2008 Code on quality and safety control of fishery products for export

Publish Date: 2008-04-09 Implement Date: 2008-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/Z 21702-2008
Standard Type: National standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Aquatic product processing and products
ICS Name: Fish and aquatic products
Publish Date: 2008-04-09
Implement Date: 2008-07-01
Pages: 40 pages

Scope

This guidance technical document stipulates the general principles of quality and safety control for exported aquatic products, including raw materials, processing enterprises, production managers, production and processing processes, packaging, storage, transportation, product traceability and recall, as well as the processing quality and safety control standards for major exported aquatic products.
This guidance technical document is applicable to the quality and safety control of exported aquatic products (except for eels and their products).

Development Information

Word Count: 69 Thousand words Pages: 40 pages

Referenced Standards

SN/T 1347 CAC/RCP 23-1979(Rev.2-1993) CAC/RCP 38 出口食用动物饲用饲料检验检疫管理办法(1999年第5号) 水生动物卫生法典[世界动物卫生组织(OIE)第3版] GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 11607-1989 Water quality standard for fisheries GB 13078-2001 Hygienical standard for feeds GB 13078-2017 Hygienical standard for feeds GB 13078.1-2006 Hygienical standard for feed—Limited content of nitrite in feeds GB 13078.2-2006 Hygienical standard for feeds—Toleration of ochratoxin A and zearalenone in feeds GB 13078.3-2007 Tolerance limits for deoxynivalenol in formula feed GB/T 19838-2005 Hazard Analysis and Critical Control Point(HACCP)system and guidelines for Its application to fish & fishery products NY 5071-2002 Non-polluting food and fishing drug usage guidelines NY 5072-2002 Non-polluting food safe limit for fishery formulated feed GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods

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