T/GNCSXH 001-2021 Active Group standards

T/GNCSXH 001-2021 Guangning wontons

T/GNCSXH 001-2021 Guangning wontons

Publish Date: 2021-10-08 Implement Date: 2021-10-08 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GNCSXH 001-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Meat processing products
ICS Name: Meat and meat products
Publish Date: 2021-10-08
Implement Date: 2021-10-08

Scope

Main technical content: This document specifies the terms and definitions of Guangning Wonton, the requirements for raw and auxiliary materials, equipment requirements, processing requirements, flavor characteristics, food safety requirements, and certificates and logos. This document is applicable to the production of "Guangning Wonton", a local specialty food of Guangning County, Zhaoqing City

Development Information

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