GB/T 9960-1988 Replaced National standards

GB/T 9960-1988 Fresh and frozen beef, quarters

Publish Date: 1988-10-26 Implement Date: 1989-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 9960-1988

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Meat processing products

ICS Name: Meat and meat products

Publish Date: 1988-10-26

Implement Date: 1989-04-01

Publisher: The National Technical Supervision Bureau

Technical Committee: National Meat Industry Science and Technology Information Center Station

Pages: 5 pages

Development Information

Drafting Units:

National Meat Industry Science and Technology Information Center Station

Drafting Persons:

Fu Tao, Zhao Jilin, Feng Xihai, Wang Zhensen, Wei Chungeng, and Deng Fujian

Word Count: 8 Thousand words Pages: 5 pages

Superseded by the following standards

GB/T 9960-2008 Fresh and frozen beef,quarters

Referenced Standards

GB 2723 GB 2708-1994 Hygienic standard of beef, mutton and rabbit meat GB/T 5009.14-2003 Determination of zinc in foods GB 5009.14-2017 The National Standard for Food Safety: Determination of Zinc in Foods GB/T 5009.17-2003 Determination of total mercury and organic-mercury in foods GB 5009.17-2014 National Food Safety Standards: Determination of Total Mercury and Organic Mercury in Foods GB 5009.17-2021 National Standards for Food Safety: Determination of Total Mercury and Organic Mercury in Foods

Related Standards

GB/T 7740-1987 Replaced

GB/T 7740-1987 Casings for export

Publish Date: 1987-05-21

GB/T 7741-1987 Replaced

GB/T 7741-1987 Method of inspection for export salted casings

Publish Date: 1987-05-21

GB/T 9695.10-1988 Replaced

GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT

Publish Date: 1988-09-05

GB/T 9695.11-1988 Replaced

GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content

Publish Date: 1988-09-05

GB/T 9695.1-1988 Replaced

GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content

Publish Date: 1988-09-05

GB/T 9695.12-1988 Abolished

GB/T 9695.12-1988 Meat and meat products—Method for determination of the water activity

Publish Date: 1988-09-05