T/CERDS 12-2024 Active Group standards

T/CERDS 12-2024 Specification for transforming to feed material with leftovers in group dining site based on physical technology

T/CERDS 12-2024 Specification for transforming to feed material with leftovers in group dining site based on physical technology

Publish Date: 2024-11-08 Implement Date: 2025-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CERDS 12-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Agricultural and sideline products and feed processing machinery

ICS Name: Waste disposal and treatment equipment and devices

Publish Date: 2024-11-08

Implement Date: 2025-01-01

Pages: 12 pages

Scope

This document specifies the general requirements, infrastructure, pre-processing, and feed processing for converting centralized dining leftovers into feed using physical technology on-site.
This document is applicable to enterprises, institutions, government agencies, schools, hospitals, and other units with centralized dining cafeterias for the on-site feed utilization of centralized dining leftovers.

Development Information

Word Count: 13 Thousand words Pages: 12 pages

Referenced Standards

GB 2894-1996 Safety signs GB 2894-2008 Safety signs and guideline for the use GB 10648-1999 Feed label GB 10648-2013 Feed label GB 13078-2001 Hygienical standard for feeds GB 13078-2017 Hygienical standard for feeds GB 13078.1-2006 Hygienical standard for feed—Limited content of nitrite in feeds GB 13078.2-2006 Hygienical standard for feeds—Toleration of ochratoxin A and zearalenone in feeds GB 13078.3-2007 Tolerance limits for deoxynivalenol in formula feed GB 31654-2021 Food Safety National Standards General Sanitation Specification for Catering Services GB/T 31962-2015 Wastewater quality standards for discharge to municipal sewers GB 2894-2025 Safety colours and safety signs GB 55037-2022 Building Fire Protection General Standards

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